Valentine’s Day Dinner

Friday, February 14, 2025

​

MENU

3-course menu will be announced by February 6. It will be 100% vegan, gluten free, and nut free.

​​​​

EARLY SEATING

5:00pm

Doors open at 4:30pm if you would like to order beverages before dinner service begins

​​​

LATE SEATING

8:00pm

Doors open at 7:30pm if you would like to order beverages before dinner service begins

​​

INFO

• $74 per person (includes gratuity)

• Beverages sold separately

• 3-course set menu is 100% vegan, gluten free, and nut free

• Menu is subject to change

• Menu substitutions/modifications are politely declined

• Pre-payment is required to confirm your reservation. Pre-payment is non-refundable after February 10.

• TO MAKE A RESERVATION: email info@epifpdx.com and include the following information:

  • Name and phone number​

  • Number of people in your reservation

  • Early or late dining preference

       I will respond to your email to let you know how to confirm your reservation by pre-paying​

​